A little while ago, I was talking to my family about taco soup recipes, and they were interested in my recipe. It's all just opening up cans and browning hamburger, so it's really fast and easy. So, for any of you who might be interested, here's the recipe:
1 can pinto beans
1 can black beans
1 can corn
1 can mexican-style tomatoes
1 lb. ground beef, browned (I sometimes use just a 1/2 pound)
1 packet dry taco seasoning
1 packet dry ranch dressing mix
Brown the hamburger and mix all ingredients together until warmed through.
Dad
1 year ago
